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Tuesday, May 31, 2011

Spaghetti = 100% Yummy :P

Guess what boys and girls, I'm planning to cook Pinoy style Spaghetti :) and guess what again, I really don't know how to cook spaghetti.. So I tried to look for some recipes in the internet regarding this matter. I don't know why this idea suddenly popped into my mind but all I know is that I WANT TO COOK PINOY STYLE SPAGHETTI! Got it? So here's the recipe that I got from the internet:


Estimated & preparation & cooking time: 40 minutes.


Spaghetti Ingredients:

  • 1 kg. spaghetti noodles

  • 1/2 kg. ground beef

  • 1/2 kg. ground pork

  • 1/4 kg. hotdogs, diagonally sliced

  • 1 kg. tomato sauce (or 3/4 kg. tomato sauce and 1/4 kg. banana catsup)

  • 3 pieces laurel leaves (bay leaves)

  • 1/4 cup brown or white sugar (reduce to 1/8 cup if using banana catsup)

  • 2 green bell peppers, diced

  • 2 onions, chopped

  • 1 head garlic, minced

  • 3 tablespoons of cooking oil

  • 1 cup of water

  • Salt and pepper to taste

  • 1/2 cup grated cheese

Spaghetti Cooking Instructions:

  • Cook spaghetti noodles according to package instructions.

  • In a sauce pan or wok, sauté garlic and onions in cooking oil.

  • Add ground beef, ground pork, laurel leaves, bell pepper and a cup of water. Bring to a boil and let simmer for 10 minutes.

  • Add tomato sauce or combination of banana catsup and tomato sauce, salt and pepper to taste then let simmer for another 10 minutes

  • Add brown sugar and hotdogs. Continue to simmer for an additional 5 minutes.

  • Optional: add hot sauce e.g. Tabasco for more spice if desired.

  • Serve with the cooked spaghetti noodles and grated cheese on top.



    (I got the recipe from http://www.filipinofoodrecipes.net/spaghetti.htm)





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